LA FREGATE Yacht Description
Introduced by DMA Yachting, the astonishing charter yacht LA FREGATE is a 63 ft power catamaran. The key elements of LA FREGATE are her well-chosen interiors and interconnection with the sea. LA FREGATE spends the summer and winter season in France. She was completed by the ship builder Lagoon in 2017. A succesful refit was fulfilled in 2021. The expansive yacht layout features 4 generous cabins and comfortably accommodates up to 8 guests.
LA FREGATE is classified primarily as a power catamaran. The yacht layout radiates from the main saloon, which connects to the aft deck. The aft deck is where heart of the yacht is and that's where most of the meals are served. The modern cabins offer designer mattrace beds and feature ensuite bathrooms. The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes connect you with the outside world.
Accommodation
4 doubles cabins with en-suite bathroomsQueen beds
Amenities by Clarins
The master cabin has her own access to the aft deck
What is the cabin arrangement of LA FREGATE?
- 4 VIP cabins
LA FREGATE Yacht Charter Price
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 20%, exceptions available | Total | Note | |
---|---|---|---|---|---|---|
14 day charter | 61,000€ to 71,000€ | 12,200€ to 21,300€ | 12,200€ to 14,200€ | 85,400€ to 106,500€ | Discounts outside the main season are common. | |
7 day charter | 30,500€ to 35,500€ | 6,100€ to 10,650€ | 6,100€ to 7,100€ | 42,700€ to 53,250€ | Standard charter rate, base for all calculations. | |
3 day charter | 15,250€ to 17,750€ | 3,050€ to 5,325€ | 3,050€ to 3,550€ | 21,350€ to 26,625€ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 30,500€ / 6 * 3 days = 15,250€ | |
1 day charter | 5,083€ to 7,100€ | 1,017€ to 1,775€ | 1,017€ to 1,183€ | 7,117€ to 10,058€ | Please inquire, the possibility/availability of a 1 day charter needs to be verified. |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: €30,500
High season rate: €35,500
Price Terms
Plus ExpensesAmenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
Sat TV, HiFi Media center in salon & TV 40" on electric lift
TV and sound system in the master cabin
Washer/ Dryer
BBQ on the main deck
Flybridge with HardTop and Sun Shade Sides
Water Purifier in the galley
Tenderlift x Hydraulic platform w/ remote
Crew Information
Captain: Jeremie Vilcot
Jeremie :
Having grown up on boats due to his father's captaincy, he found his way into the yachting industry for his professional career. He has acquired the excellence and refinement required for charter trips through his years of past work experience. With a keen eye for detail in his work, he is a sociable and friendly by nature. He would love to share the corners of paradise that he knows at sea with others. He is determined to do his best to serve his clients, hoping to make them want to return, but always with his company. He can speak French and English.
Marion :
As a granddaughter of a baker from Nice, I have a deep passion for both cooking and traveling. Throughout my years in the restaurant industry, I have gained extensive experience, starting from a young age of 15 and working my way up to managing my own restaurant. I eventually moved to Guadeloupe 8 years ago, and for the past 2 years, I've been alternating between the Mediterranean and Caribbean seas as a cook on boats up to 82 feet in length. My cooking style draws inspiration from the diversity of French cuisine, combined with the flavors and ingredients I've discovered during my travels. With my creative flair, I invite you to join me on a culinary journey, as I prepare my specialties just for you. What I love about my job is the combination of the sea, cooking, and the opportunity to work with diverse products from different locations. My ultimate goal is to make your vacation an unforgettable memory through my food.