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SUNNYACHT Yacht Charter

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SUNNYACHT Yacht Description

You will be delighted to explore excep*onal places, discover deserted coves, and above all, experience magical moments on SUNNYACHT.
Onboard, you will find a friendly and refined atmosphere, with maximum comfort for each guest during your stay.
You will benefit from a variety of water sports equipment.
This nearly 19-meter long sailing catamaran yacht is an iconic model from the manufacturer SUNREEF, the first in the world to launch a catamaran with a flybridge. Its reputation as a builder of luxurious, comfortable, sturdy, and reliable catamarans is recognised worldwide.

Summer Season on SUNNYACHT:
SUNNYacht has the ability to cater up 6 people overnight. It makes the perfect choice for small groups wishing to charter journey along French or Italian costs: south Corsica, north Sardinia and French Riviera.

This SUNREEF catamaran is operated by a qualified crew of two: a Captain and a Cook/Hostess. They are passionately committed to their work, showing utmost respect to their guests, ensuring outstanding services.

The meals are prepared with care and attention to detail. From traditional dishes to local specialties, meals are based on fresh seasonal products and adapted to guest preferences.

Many water activities such as Kayak, paddles, windsurfers, towed buoy, wakeboard, snorkeling are included in the weekly price.

We look forward to welcoming your clients aboard SUNNYacht for an unforgettable sailing experience abord a spacious, elegant and updated catamaran, in impeccable condition."

Advertised by DMA Yachting, the impressive charter yacht SUNNYACHT is a 62 ft sailing catamaran. The main attractions of SUNNYACHT are her well-chosen interiors and experienced crew. SUNNYACHT spends the summer season in France. She was delivered by the well-known ship builder Sunreef Yachts in 2008. A well-done refit was finalized in 2023. The ingenious yacht layout features 3 cozy cabins and comfortably accommodates up to 6 guests.

SUNNYACHT is offered primarily as a sailing catamaran. The yacht layout radiates from the main saloon, which connects to the aft deck. The aft deck is expansive, with a comfortable dining and seating area and that's where most of the meals are served. The fascinating cabins are located below the main saloon, connected by stairs (inquire about handicapped access). The cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. Multiple portholes add to the feeling of connection with the discovered environment.

and a generator.

What is the cabin arrangement of SUNNYACHT?

  • 2 VIP cabins
  • 1 Double cabin

SUNNYACHT

SUNNYACHT's huge foredeck and tramps
SUNNYACHT's huge foredeck and tramps
  • Weekly price:
    €27,900 - €29,900

    Low Season | High Season

  • Length: 62'
  • # of Guests: 6
  • # of Cabins: 3
  • # of Crew: 2
  • Builder: Sunreef Yachts
  • Built Year: 2008
  • Refit: 2023
Master starboard queen suite
Master starboard queen suite

SUNNYACHT Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Winter 2024 to 2025 $27,900 $28,400 $28,900 $29,400 $29,900 $0 $0 $0 $0 $0 $0
Summer 2025 €21,900 €21,900 €21,900 €21,900 €21,900 €0 €0 €0 €0 €0 €0

Price Terms

Inclusive

Inclusive charters are crewed charters with minimum or no additional charges.
Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities.
These vary from yacht to yacht, please inquire.

SUNNYACHT Yacht Charter Price

# of charter days Base Price Taxes: 20%, exceptions available Total Note
14 day charter 55,800USD to 59,800USD 11,160USD to 11,960USD 66,960USD to 71,760USD Discounts outside the main season are common.
7 day charter 27,900USD to 29,900USD 5,580USD to 5,980USD 33,480USD to 35,880USD Standard charter rate, base for all calculations.
3 day charter 13,950USD to 14,950USD 2,790USD to 2,990USD 16,740USD to 17,940USD The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
27,900USD / 6 * 3 days = 13,950USD

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: USD27,900

High season rate: USD29,900

Caribbean charters - Please add 3% APA to the charter for local taxes, etc.

Christmas week: US$31,395 for up to 6 guests
New Years week: US$32,900 for up to 6 guests

7 night minimum please.

Please add 8.5% VAT for Martinique and Guadeloupe

RETURN Delivery fees:
Martinique to Antigua - $1,000
Martinique to SXM/ St Barths /Anguilla - $2,500
SXM to Antigua - $1,500
SXM to St Vincent - $2,500


All-inclusive rate includes:
• Crew: Captain, cook & hostess
• Standard Meals & Beverages onboard
• Consumables for the yacht (diesel, fuel, and water)
• Insurance for the yachts and the passengers
• Bedding, towels and beach towels
• Onboard Water Toys

The rates do not include:
• Special provisioning request such as premium food/beverage
• Airport transfers to/from the yacht base
• Personal expenses
• Cancellation insurance and private insure
• Harbour and moorings fees, cruising taxes, clearance and customs fees
• Any items that are not specified in the all-inclusive rate
• Gratuity - suggested is 15-20% of total charter fee.

Summer Season rates are plus all running expenses

MEDITERRANEAN SUMMER 2025
July & August: €21900 per week
June, Sept: €19900 per week
May, October: €16900 per week
+ VAT + 30% APA

Caribbean charters - Please add 3% APA to the charter for local taxes, etc.

Christmas week: US$31,395 for up to 6 guests
New Years week: US$32,900 for up to 6 guests

7 night minimum please.

Please add 8.5% VAT for Martinique and Guadeloupe

RETURN Delivery fees:
Martinique to Antigua - $1,000
Martinique to SXM/ St Barths /Anguilla - $2,500
SXM to Antigua - $1,500
SXM to St Vincent - $2,500


All-inclusive rate includes:
• Crew: Captain, cook & hostess
• Standard Meals & Beverages onboard
• Consumables for the yacht (diesel, fuel, and water)
• Insurance for the yachts and the passengers
• Bedding, towels and beach towels
• Onboard Water Toys

The rates do not include:
• Special provisioning request such as premium food/beverage
• Airport transfers to/from the yacht base
• Personal expenses
• Cancellation insurance and private insure
• Harbour and moorings fees, cruising taxes, clearance and customs fees
• Any items that are not specified in the all-inclusive rate
• Gratuity - suggested is 15-20% of total charter fee.

Summer Season rates are plus all running expenses

MEDITERRANEAN SUMMER 2025
July & August: €21900 per week
June, Sept: €19900 per week
May, October: €16900 per week
+ VAT + 30% APA

SUNNYACHT Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Tv: Yes
Nude: Inq
Crew Pets: No
Water Maker: Yes
Ice Maker: Yes
Number Of Dvds: Yes
Bimini: Yes
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Inq
YachtNudeCharters: Inq
Smoking: Transoms
Crew Smokes: Inq
Generator: 17Kw

Specifications

Tube:
Guests: 6
Draft: 5.2
Helipad: No
Ac: Full
Ac Night:
Built: 2008
Turnaround: 48 hours
Cabins: 3
King:
Queen: 2
Double: 1
Single:
Twin:
Pullman:
Showers: 3
Basins: 3
Heads: 3
Electric Heads: 3
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: 17Kw
Internet: Onboard WIFI

Layout

Layout of SUNNYACHT

More Specifications

Flag: San Marino
Homeport: Riviera, Corsica, Sardinia
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 0
Yacht Insurance: Transmer Assurances

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts: 6 solar panels for 1600 W

Water Sports

Dinghy Size: 14 ft
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp: 50 HP
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer: 2
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard: 2
Seabob: No
Sea Scooter: No
Crew

Crew Information

Captain: Mure Bruno Georges

The couple, who are not only partners at work but also at home, have successfully raised three children while managing a medium-sized business for over 20 years.
They have many years of experience in hosting and entertaining both professional and friendly relations into their home, and in organising special events that leave a lasting impression on their guests.
In 2017, when their children left the family nest, they decided to change direction, combining their passions and expertise to serve a demanding clientele. Their goal is to provide a unique experience in magnificent settings aboard a luxurious and comfortable catamaran.

The Captain:
Bruno Georges, the captain, grew up living by the sea. He started competitive water sports in his adolescence, including windsurfing, regattas on a 420 dinghy, and some Cross-Channel crossings on sailboats to England and Ireland. After a supercharged family and professional life, he continued his passion for sailing, this time on a multihull, to embark on new adventures with his wife. Since 2016, they have been regularly sailing as qualified skipper and crew, as part of boat delivery crews, and in transatlantic crossings. They have obtained the necessary certifications for their new chartering activity.
In addition to his sailing achievements, the captain has a solid background in mechanical engineering and is proficient in all onboard electronic instruments. This allows him to combine efficient navigation with safety while catering to the wishes and desires of the guests.

The Chef/Hostess:
Nathalie, the chef/hostess, inherited a family tradition centered around "a love of entertaining around a good table". She started baking pastry in her adolescence and then expanded to cooking. From traditional Norman dishes to exploring fragrant and aromatic French and Italian Mediterranean cuisine, Nathalie prepares her dishes based on fresh seasonal products and the tastes and preferences of her guests. Her travels and constant culinary curiosity enable her to offer recipes inspired by Oriental and Asian cuisine.
Extremely organised, energetic, and positive, Nathalie takes care of the general maintenance on board, the provisioning, and the preparation of meals. With an agile and creative spirit, she adapts to each situation and guest in order to optimise individual well-being and maintain a friendly atmosphere throughout the stay.

Menu




A sampler from Nathalie's galley aboard SUNNYACHT
BREAKFAST
Selection of cereals, milk, yogurt, toast & bread, butter, jam, honey, Seasonal fruit platter, fruit juices and hot beverage (tea, coffee, chocolate) Pastries, Oat pancakes, Waffles with chocolate or salted caramel coulis Upon request, English muffins, eggs, crispy bacon and cheese platter.


LUNCH
Sicilian Eggplant Caponata
Zucchini and parmesan flan with red pepper sauce
Fresh Buffalo Mozzarella with tomatoes, basil, and extra virgin olive oil
Red pepper, black olive, and feta cake
Creamy curry chicken salad
Pistachios and candied tomatoes veal terrine with green salad and basalmic dressing Octopus salad with spring onions, olives and extra virgin olive oil
Turkey roll with mozzarella and candied tomatoes
Caesar salad with anchories and capers dressing
Two salmon pie
Watermelon chopped salad
Cheese platter with black cherry jam or with Espelette pepper jam.








STARTERS
Homemade green Olive tapenade, Chorizo cream Lonzo and pancetta platter
Spicy melon and shrimp verrine
Spicy tomato and mango velouté Smoked salmon toast


MAIN COURSES
Tuna Tataki with sesame, soy sauce, wild rice and asparagus
Cod fillet with fennel and lemon cream, flat beans
Grilled fish of the day and vegetables tian
Guanciale on fresh spaghettis carbonara with spinach balls Eggplant parmigiana with fresh basil
Extra soft beef fillet with creamy mushroom sauce and Italian polenta, Lamb shoulder in herb crust and baked potatoes
Veal saltimbocca and tomato crumble.


DESSERTS
Strawberry shortbread and ginger pastry cream Lemon meringue pie
Banana bread with salted butter caramel ice cream Dark chocolate pie
Traditional Tiramisu
Chocolate mousse with lemon zest Cheesecake and strawberry coulis
Brown rum cannele
Almond cake with salted caramel coulis Panna cotta with red fruit coulis




Reviews

SUNNYACHT
New Years week 24/25, guests aboard SUNNYacht in the Sint Maarten area wrote:
This was our family’s first sailing trip, and we are so glad our first experience was with Nathalie and Bruno on SUNNYacht. The combination of their warm hospitality and desire to make our trip seamless resulted in a truly unforgettable week. They safely sailed us around St. Maarten, St. Barths (on New Years Eve nonetheless!) and Anguilla, and took us to some incredible moorings. Place we never would have seen otherwise. Teddy had a fantastic time tubing with Bruno, Sam loved using the snorkeling equipment and Ben and I enjoyed nightly cocktails on the flybridge (including a memorable NYE toast at midnight with fireworks). But most of all, Nathalie and Bruno almost immediately felt like family and really treated us as such our entire trip. Would highly recommend them as crew for anyone wanting a unique and comfortable experience at sea.
Until our next trip!
Ben, Eileen, Teddy and Sam
Review img # 1 of the yacht SUNNYACHT
  • SUNNYACHT

    Price Terms: Inclusive

    Price from €27,900/week

    High season €29,900/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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