YUME

French

Charlotte “Charlie” (1984) is a highly accomplished sailor who was, quite literally, born into life at sea. By the time she reached adulthood, she had already sailed extensively across the Caribbean, the Atlantic, and the west coast of Africa. Over the years, Charlie has competed in numerous prestigious inshore and offshore regattas, including Les Régates Royales de Cannes, Cowes Week, and the Antigua to Bermuda Race, to name just a few. She has raced aboard an impressive fleet of iconic classic yachts—both large and small—such as the 80ft Mariella (1938), the 38m Mariette (1915), Outlaw, Nordwind, Véronique, and many more. Her voyages have taken her across the globe, from tropical waters to both the Arctic and Antarctic regions. In New Zealand, Charlie single-handedly purchased and restored a 1970s IOR racing yacht, later sailing her across two oceans to Europe. With her Valiant, she has competed in events such as Antigua Classic Yacht Week, and most recently achieved outstanding success in the 2025 Cannes to Malta Regatta—a demanding 606-nautical-mile offshore race. Her experience on board spans every department, from deck operations to interior and galley, as well as engineering and command—making her a truly versatile and capable leader. We are immensely proud to have Charlie at the helm of sailing yacht YUME, leading our all-female crew with expertise, determination, and passion.

Mexican

Yasmina was born and raised in Mexico, where her love for food and creativity developed from a young age. With an adventurous and artistic spirit, she began her career at sea aboard a tall ship that doubled as a travelling circus, performing as an aerial artist. It was during this time that she discovered her passion for life on the water — and for creating memorable experiences for others. Her warm, genuine personality, combined with her growing confidence in the galley, naturally led her into the world of luxury yachting. Having previously worked aboard the owner’s former yacht, Yasmina was warmly welcomed to join the team on YUME. Her cuisine is deeply rooted in her Mexican heritage, inspired by the vibrant flavours and traditions she grew up with, especially those passed down by her Abuela. She focuses on fresh, balanced dishes and enjoys working with locally sourced ingredients in each destination. Her cooking is colourful, flavourful, and thoughtfully prepared — bringing together comfort, nutrition, and a touch of home in every dish.