SUNLINER X Yacht Charter

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SUNLINER X Yacht Description

Presented by DMA Yachting, the majestic charter yacht SUNLINER X is a 118 ft motor yacht featuring a jetski. The main attractions of SUNLINER X are her impeccable styling and alfresco dining areas. SUNLINER X spends the summer and winter season in France. She was constructed by the renowned boatbuilder Siar Moschini in 1990. An elegant refit was finalized in 2019. The expansive yacht layout features 4 generous cabins and easily accommodates a group of 8 guests.

SUNLINER X is classified as a superyacht. The spacious aft deck, elegantly connects to the well-equipped and inviting main saloon. The main saloon is a well-design space to spend time when the aft deck might not be as desirable (at port, private conversations) and serves as a location of entertainment.

4 comfortable cabins are laid out with vison for maximum room, access, comfort and privacy.

The motor yacht features Engines: 2 x 2599 hp MTU 16V2000M96L new 2019Generators: 2 x GM Power 56 kW each + 1x 2kW engines .


3 double cabins and 1 convertible
All guest cabins are on lower deck:
Master cabin with king size bed: TV/DVD player, satellite television. En-suite bathroom with Jacuzzi tub, shower, bidet and separate toilet. Walk in wardrobe.
The two guest doubles have queen size beds with en-suite bathroom with showers and bidet. They have TV/DVD and satellite TV's.
The twin cabin has a shower, TV/DVD and satellite TV.
(There is also a baby bed onboard)

What is the cabin arrangement of SUNLINER X?

  • 1 king cabin
  • 2 queen cabins
  • 1 single cabin


  • Weekly price:
    €53,400 - €59,400

    Low Season | High Season

  • Length: 118'
  • # of Guests: 8
  • # of Cabins: 4
  • # of Crew: 6
  • Builder: Siar Moschini
  • Consumption: 400 Litres/Hr
  • Cruising Speed: 16
  • Max. Speed: 26
  • Built Year: 1990
  • Refit: 2019

SUNLINER X Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Taxes: 20%, exceptions available Total Note
14 day charter 106,800€ to 118,800€ 21,360€ to 35,640€ 21,360€ to 23,760€ 149,520€ to 178,200€ Discounts outside the main season are common.
7 day charter 53,400€ to 59,400€ 10,680€ to 17,820€ 10,680€ to 11,880€ 74,760€ to 89,100€ Standard charter rate, base for all calculations.
3 day charter 26,700€ to 29,700€ 5,340€ to 8,910€ 5,340€ to 5,940€ 37,380€ to 44,550€ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
53,400€ / 6 * 3 days = 26,700€
1 day charter 8,900€ to 11,880€ 1,780€ to 2,970€ 1,780€ to 1,980€ 12,460€ to 16,830€ Please inquire, the possibility/availability of a 1 day charter needs to be verified.

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: €53,400

High season rate: €59,400

Special Conditions:
5,000 Euros security deposit for static charters
During static events, Sunliner X can host up to 45 guests comfortably, but will accept up to 60/70 guests.
SUNLINER X has her own tent for the aft deck and flybridge to be used during static charters as well as 2 heaters
Pet friendly Owner
Special Conditions:
5,000 Euros security deposit for static charters
During static events, Sunliner X can host up to 45 guests comfortably, but will accept up to 60/70 guests.
SUNLINER X has her own tent for the aft deck and flybridge to be used during static charters as well as 2 heaters
Pet friendly Owner

Price Terms

Plus Expenses

SUNLINER X Yacht Charter Locations

Summer Season

Winter Season


Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: Yes
Multimedia System: Yes
Nude: Inq
Crew Pets: No
Guest Pets: Yes
Water Maker: 14,400
Water Capacity: 2000
Ice Maker: Yes
Board Games: Yes
Bimini: Yes
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
YachtNudeCharters: Inq
Hairdryers: Yes
Smoking: outside
Crew Smokes: Inq
Children Ok: Yes


Guests: 8
Maxspeed: 26
Draft: 2.10
Cruising Speed: 16
Helipad: No
Ac: Full
Ac Night: No
Built: 1990
Cabins: 4
King: 1
Queen: 2
Single: 1
Showers: 4
Basins: 5
Heads: 5
Electric Heads:
Jacuzzi: No


BBQ: 0
AC: Full
Internet: Onboard WIFI
Cruising Speed: 16
Max Speed: 26

More Specifications

Flag: Madeira
Homeport: Antibes, South of France
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Communication: Communications:
Satcom and cell phone/fax
Internet access with 4G card
Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only


Fishing Gear:
Fishing Gear Type:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts: Eco friendly cleaning solutions H2O at Home Organic body care

Water Sports

Dinghy Size: Tender 5,20m Novurania
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp: 100
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners: 2
Snorkel Gear:
Underwater Camera:
Underwater Video:
Wake Board:
Paddleboard: 2

Other Entertainment

Audio Visual Equipment and Deck Facilities:
New Flat Screen TVS
Canal Sat
iPod docking station
Apple TV


Crew Information

Captain: Benoit Tétaud

French, Spoken languages: French native; English

Captain Benoit has gained experience as a captain on both sailing and motor charter yachts. He has extensively cruised the Mediterranean and the Caribbean. After spending 4 years on yachts such as Sirena A and the Leopard SKS, Benoit joined SUNLINER X in 2006. A family man, very good with children; he has a great sense of humour as well as a discrete personality and a professional eye. Benoit is also a qualified engineer. He is a real “can do” captain that will go out of his way to please guests and help them discover all the best spots.


French, Spoken languages: French native; English

Yann has a long and very interesting marine experience. Yann entered the yachting industry in 2013 when he was looking for new experiences and new challenges. Prior to that, he was working on a 19m hydro jet surfer, 2 years as a Capitan in the offshore oil field in Angola and Congo and 2 seasons on 20 meters charter sailing catamaran. In addition to that for 7 years, Yann was Captain on Corsica cruise ship up to 20 meters. During this time, Yann has gathered a good general knowledge of the sea and the ocean. He is able to take fast decisions but prefers to predict situations to be prepared. Yann has a great rapport with his guests. Yann’s hobbies are windsurfing and electronic music.


French, Spoken languages: French, native speaker & English, intermediate.

Trained at the prestigious National Conservatory in Arts & Crafts in Paris and Dunkirk, Chef Billy worked in several luxury hotels and restaurants, notably in the Four Seasons Hotel in Megève, at the Intercontinental in Paris as well as in private 5-stars chalets in Val d’Isère. After his experience in the hotels and as private chef, he joined the yachting industry recently in 2020 on board of M/Y YVONNE (28 meters), following his passion for the sea and teamwork. Indeed, Chef Billy finds that fishes are an incredible product to work with and loves the Mediterranean’s and French’s cuisine. Invested in his work and rigorous, Billy likes to surprise his guests with an outstanding dish presentation as well as preparing freshly fished sea products.
In addition, Billy also likes to fish, motorcycle and exercise in his spare time.


French, Spoken languages: French & English fluent; Spanish basic

Ilona started out on yachts as day worker in New Zealand. With her 3 charter seasons on M/Y DREAM (60 meters) followed by M/Y KOLAHA (63 meters) as stewardess, she has acquired all her knowledge from the experienced and professional Chief Stewardess she followed since her beginnings in the yachting industry back in 2018.Ambitious and willing to succeed, Ilona will do her best to give an unforgettable time on board with a smile. Discreet, rigorous and honest, she adapts herself to the guests. Ilona joined M/Y SUNLINER X in May 2022.
Ilona likes to read, go to museums, travel, hike, bike and dive while not on board.

STEWARDESS: Nadia Van Der Merwe
South African, Spoken languages: English & Afrikaans fluent

Coming from the hospitality industry, Nadia spent more than 10 years as hostess and waitress in 5-stars hotel, cocktail lounge, restaurant and private villas. Her previous experience confirms that Nadia can adapt to all kind of situations. In addition, she is punctual, organised, very clean and has attention to detail. Nadia joined the crew of SUNLINER X following her curiosity for the industry and her passion for the sea. Always smiling and positive, she likes to exceed expectations by memorising the need of the guests so they are served before even asking, in order to give an exceptional experience on board.
When not on board, Nadia likes to scuba dive, ride horse, boxe, hike, do yoga and pilates.


DECKHAND: Victor Goffre
French/Danish, Spoken languages: French, English & Danish fluent; Spanish basic

Victor is a motivated and serious deckhand who started to work in the industry back in 2019. Following his previous job on board a 83ft Feadship, built in 1957, Victor’s curiosity led him to adventure himself to newer and bigger yachts. He joined M/Y SUNLINER X this sooner year to provide his services. Quick learner, team player and loving to be at sea, Victor will take care of the cleanliness and the safety while using the water toys and tender.
In his spare time, Victor likes to sail, climb and do trekking.


Day 1




  • Seafood salad and Lebanese cucumber remoulade. Mango and Yellow Pepper Coulis


  • Pan-seared Duck Magret, pea puree and young spinach salad with a purple mustard duck jus


  • Marinated strawberries and creamy lemon mascarpone





  • Seasonal vegetable terrine and greens


  • Roasted monkfish, eggplant caviar and crunchy shaved fennel, thyme and tomato broth


  • Pistachio and raspberry Ile Flottante



Day 2




  • Local farmer’s vegetable gazpacho


  • Pan-seared sea scallops, crushed potatoes and herb salad


  • Coco and mango panna cotta







  • Ham and parsley terrine with a Port and shallot chutney


  • Steamed striped sea bass, prima vera carnarolli risotto


  • Chilled local fruit soup



Day 3




  • Tuna tartar and creamy spicy avocado


  • Pan-seared beef Rib-eye steak, cocotte of young vegetables, green peppercorn jus


  • Mixed berry Mille Feuilles




  • Classic lobster bisque with croutons


  • Roasted veal tenderloin, green asparagus and morels


  • Chocolate financier



Day 4




  • Stuffed zucchini blossom and heirloom tomato salad


  • Roasted rack of lamb, local vegetable ratatouille, Savory and lamb jus


  • Fresh fruit stuffed watermelon and lime sorbet




  • Lobster Caesar salad


  • Pan-seared tuna steak, herb Taboule and sweet pepper coulis


  • Lemon tart



Day 5




  • Poached asparagus and organic egg Parfait with Hollandaise sauce


  • Pan-seared filet of sea bream, sweet and sour eggplant, cured lemon coulis


  • Watermelon tartar and mango sherbet




  • ‘Catch of the day’ fish ceviche, fresh coriander and lime


  • Roasted beef Tenderloin, rosemary fingerling potatoes and a Port jus


  • Twice-baked chocolate soufflé with pistachio ice cream



Day 6




  • Candied beetroot, goat cheese and walnuts and lambs-leaf salad


  • Poached cod, sweet peas à la Française, bacon coulis


  • Fruit Bavarois and freshly baked madeleine





  • Curry crab egg cocotte


  • Homemade duck leg confit, creamy polenta with a cherry and duck sauce


  • Pistachio crème Brulee




Day 7




  • Warm octopus salad with coco beans, tomato and lemon – herb dressing


  • Crispy crab cakes, crunchy vegetables and light tartar sauce


  • Homemade Baked Alaska





  • Tomato and mozzarella thin tart, seasonal leaves and basil oil


  • Braised filet of turbot, Provencal vegetable bayaldi with a lemon and olive jus


  • Fruit capriccio, vanilla ice cream and a sweet basil coulis




Some of the comments from the charterers in 2019:
Fools Afloat III
The perfect "four top" meets the perfect yacht crew! We are 4 and they are 6 and we reunited for our third year. Reunited - and it feels so good! The Sunliner X never disappoints and we're already planning for next year.
All our thanks to captain Benoit and his team for taking care of Jack's leg and scooter. Mika, Mathilde, Yann, Thibault, and Nicolas are the best!
All our love,
The M familly

You show a wonderful teamwork and are a first-class crew! Much appreciated for paying attention to the details about our likes and dislikes - this year was shade - our skin is getting more sensitive! Sad but true. When “the proof is in the pudding” - we came back yet again!! Maybe on our 4/5th time? Our friends joined us and truly enjoyed ourselves. Thank you - merci beaucoup for making our stay so enjoyable! What a treat to have stabilizers and clean and silent engines - a truly luxurious week for our friends and us!! Thank you, boys, for your hard physical work and patience tolling the toys up and down all day. You are always ready to please. Thank you, ladies, for cleaning and serving so we didn’t have to “lift a finger” - you two were perfect and appreciate at all times!! Last but not least - Benoit was all business making sure that our safety comes first at all times and is very much a pleaser and considering host. We look forward to more trips in the future and good luck in everyone’s next adventure.
The S family

Captain and Crew
Words cannot express how amazing this experience has been. To say it was the trip of a lifetime is an understatement. Thank you so much for making us feel like family. With Love.
The R family

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    Price Terms: Plus Expenses

    Price from €53,400/week

    High season €59,400/week

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    Yachts in France for Summer 2023 are 35% reserved. If you are considering a charter in this time period, inquire now!

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